Great food & the perfect location

Shed 2 & Caution with custom menus available, catering for your every requirement.

PRE-DINNER & COCKTAIL OPTIONS

Miniature Shed 2 “Famous” Woodfired Pizzas
& Choose 4 Options from Cold & Hot Canape’s

$22.00 Per Head

Miniature Shed 2 “Famous” Woodfired Pizzas
& Choose 6 Options from Cold & Hot Canape’s

$31.20 Per Head

Miniature Shed 2 “Famous” Woodfired Pizzas
& Choose 8 Options Cold & Hot Canape’s

$41.60 Per Head

COLD CANAPE'S

Prawn Cocktail  GF

Mushroom Bruschetta with Mascarpone & Shaved Parmesan  V

Smoked Salmon Pinwheel

Honey Shrimp with Avocado on Rice Cracker  GF DF

Cucumber with Whipped Feta, Sun-dried Tomato & Basil  V

Seared Lamb with Mint Salsa Verde on Croute

Pumpkin Rosti with Smoked Salmon, Creme Fraiche & Capers  GF

Bloody Mary Oyster Shot  GF DF

Cervice of White Fresh Fish with Mango & Coriander Salsa

Beef, Feta Cream, Confit Beetroot on Croute

Prawn & Pork in Rice Paper Wraps, with Dips

Pulled Pork on Corn Chip with Pickled Onion & Chipotle Mayo  GF

Antipasto Platters

HOT CANAPE'S

Thai Style Fish Cakes

Battered Oyster with Lemon Aioli & Lime

Mushroom Arancini Balls with Spicy Mayo  V

Spinach, Pumpkin & Goat Cheese Triangle  V

Scallop & Bacon Skewer  GF DF

Punnets of Fish and Chips with Tartare Sauce

Caramelised Onion, Goat Cheese & Sage Tartlet

Southern Fried Chicken sliders , Tabasco Mayo & Green Herb Salad

 Spinach & Mushroom Quiches  V

 Curry Puff with Sweet Chili

Marinated Chicken Skewers Thai style with Coconut Turmeric Dipping Sauce

Lamb Skewers Mauritius Style with Yogurt Dipping Sauce

Mini Beef Cheek Pie with Beetroot Confit & Pesto

Spring Rolls with Asian Dipping sauce

SET MENUS

Two Course, Three Choice Set Menu

Main & Dessert or Entrée & Main
$56.90 – $62.90 Per Head

Three Course, Three Choice Set Menu

Entree, Main & Dessert
$75.90 Per Head

Chef Designed Four Course Tasting Menu

Wine Matching is Available on Request
Please Enquire

Chef Designed Five Course Tasting Menu

Wine Matching is Available on Request
Please Enquire

SAMPLE BUFFET

  • choice of proteins:
  • honey glazed ham on the bone
  • slow roasted rib eye fillet with grain mustard
  • roasted pork belly
  • roasted leg of lamb
  • accompaniments: 
  • buttered gourmet potatoes
  • roast mixed vegetables
  • rigatoni pasta salad with sundried tomatoes, olives & parmesan
  • garden salad, tomato, red onions, cucumber, balsamic dressing
  • a selection of condiments and sauces to accompany:
  • dinner bread roll, gravy, apple sauce, seeded mustard, etc.
  • a selection of desserts:
  • chocolate mud cake
  • kiwi pavlova
  • fruit salad
  • chocolate brownie

Buffet Menus will be tailored to your function please advise on booking.

Shed 2 and the Caution Dining Lounge

THE PERFECT LOCATION FOR YOUR NEXT FUNCTION

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