SHED 2. FOOD FOR ANY OCCASION

NAPIER'S AWARD WINNING RESTAURANT.

SMALL PLATES & MAINS

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Pork & Scallop GF

Confit pork belly, seared scallop, parsnip puree, cannellini bean stew, saute’ spinach & jus

$23.90
$33.90

9 Hr. Braised Beef Check

Carrot & ginger puree, onion rings, broccoli floret, charred baby carrots & cherry tomato

$23.90
33.90

Moroccan Lamb Rack GF

Artichoke puree, roast root vegies, lamb & rosemary sausage mint jelly & jus

$24.90
$35.90

Bang Bang Cauliflower V

Besan batter, bang bang sauce, feta cheese, & cilantro

$19.90

Thai Fish Cakes

Swede, cucumber & carrot salad, tamarind dressing & yuza mayo

$20.90

Hoisin Duck Parcel DF

Roast duck, hand rolled in rice paper, pickled carrot cucumber, spring onion, hoisin & nuoc cham sauces

$21.90

Seafood Laksa GF

Prawn, calamari, fish ball, rice noddles, mung bean, & green beans

$24.90

Chicken Pad See Ew DF

Crispy chicken, rice noodle, bok choy, cauliflower, carrot & egg

$23.90

Green Lip Mussels GF

Option of Thai sauce or white wine cream

$21.90

Rocket Salad GF add  $5.5 Beef Strip or $5.5 Halloumi Cheese or $5.5 Crispy Chicken

Pear, blue cheese, candy walnut & balsamic dressing

$18.90

Thai Beef Salad DF SP GF

Tomato, cucumber, red onions, mint, coriander, nim jim dressing & crispy shallot

$20.90

Pork Belly Sliders

Marinated pork belly, hoisin, pickled daikon & carrot, coriander & spring onion

$19.90

BEEF

Scotch

Pea puree, potato rosti, 65 degree sous vide egg, portobello mushroom, seasonal Brussel Sprouts, roast tomato & jus
Choice of : peppercorn, mushroom or garlic butter

$37.90

Tenderloin

Pea puree, potato rosti, 65 degree sous vide egg, portobello mushroom, seasonal brussel sprouts, roast tomato & jus
Choice of : peppercorn, mushroom or garlic butter

$39.90

FRESH FISH

Pan Fried Local Fresh Fish

Pumpkin puree, kale, kumara gratin , olive & capers & prawn finger toasts

$35.90

DESSERTS

Chocolate Bavarois

Deconstructed pear crumble, strawberry coulis, white chocolate sand & ice cream

$16.50

White Chocolate & Date Pudding

Butterscotch sauce, whipped cream, vanilla bean ice cream, strawberry & chocolate sand

$16.50

Kapiti Ice Cream & Sorbets

 

$4.00 per scoop

Opps I Dropped my Ice Cream

Berry compote, dark chocolate sauce, roast white chocolate popcorn, fresh kiwifruit, strawberry & chocolate sand

$16.50

3 Cheeses

Selection of 3 local cheeses:
blue, brie, smoked cheddar, quince paste, caperberry, lavash & crackers

$24.90

NAPIER'S AWARD WINNING RESTAURANT

A perennial winner of national and regional awards.
Shed 2 is perfect for lunch, dinner or special occasion.

Make a bookingContact us